But don't worry, the recipe I'm giving you now is bulletproof and deliciuos!!!! I made few change to the traditional recipe, eliminating the raw eggs and using mexican chocolate. And I've added a little kick...
Ingredients for 1 salami:180 gram mexican chocolate
1/2 teaspoon cayenne pepper
1/2 teaspoon grounded cinnamon
75 ml heavy cream
75 ml milk
50 gr dark cocoa powder
350 gr wafer cookies or sugar cookies (grounded, not perfectly fine)
1 tablespoon rhum liquor (optional)
almond flour (or very finely grounded almonds)
Chop the chocolate and put it in a bow with cayenne pepepr and cinnamon.Bring to a boil cream and milk and pour it on top of the chocolate e let rest few minutes. Then stir well.Stir in the cocoa (sifted) and the grounded cookies and mix well.Take a large piece of foil. Sprinkle with almond flour and put the chocolate mixture on top and shape it in a long roll, helping it with the foil. Refrigerate for few hours.Remove from the foil, sprinkle with powdered sugar and with the hands press the sugar onto the salmi. Slice it (thin) on bias and serve it.